samfur
Jinsha Gu Sauce Aroma Liquor Sicang Series 20
■ Bayani
Yana iya jure baftisma na shekaru don fitar da kyakkyawar fara'a.Ya wuce tsawon lokaci, kuma a ƙarshe ya koma kashin tarihi.Haihuwa wani ƙamshi na musamman na shekaru.An zabo giyar Jinshagu na shekarar 2012, jiki ya fito fili da rawaya kadan, miya ta yi fice, kyawu da lallausan jiki, jikin barasa ya yi laushi da laushi, dandanon bayansa ya dade, sai kofin da babu komai a ciki ya dade.
■ Nasihu
Giya ta JinshaGu tana tsakanin manyan wuraren gully guda biyu na kogin Wujiang da kogin Chishui.Tana can can saman kogin Chishui.Yankin masana'antar yana kewaye da bishiyoyin pine, maɓuɓɓugan ruwa suna da kyau, yanayin yanayi yana da zafi, kuma ruwan sama yana da yawa.Babu gurɓatar masana'antu na miliyoyin mil a kusa da barasa.Muhalli na dabi'a Yana da kyau kwarai da gaske, kuma a dabi'ance ya samar da wani yanayi na musamman na al'umma wanda ke da matukar tasiri ga girma da haifuwar kwayoyin halittun barasa, kuma yana samar da yanayi mai kyau na dabi'a don samar da kayan marmari na Daqu sauce.
Fassara: Kafin sayen barasa, yawanci nakan je ne don sanin irin sana'ar da ake amfani da ita a cikin wannan giya.Wannan kwalbar Jinsha Gudrunk 20 tana amfani da fasahar Kunsha.Idan aka kwatanta da sauran busassun barasa, fasahar Kunsha tana da inganci.Dandanan yayi yawa kuma miya shima yayi leda sosai.Ya cancanci gaba ɗaya farashin wannan, kuma kuna son sha.Abokan ku za ku iya shiga!
Tambaya: Ana amfani da duk kwalabe na yumbu don kwalabe na barasa?
A: Wasu jerin samfuran eh, kamar jerin Bainian Shenchu Guozang, jerin Sicang 20/30.
